Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners and 2 Convection Ovens Specialty Warmers and a deep backsplash for

and a deep backsplash for efficient

Factory-installed ¾" regulator and standing pilots on open burners for quick start-up every shift

Built-in convection oven delivers a 175°F to 550°F temperature range for everyday baking and roasting

and 4" Splash

4 Solid Doors

Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners and 2 Convection Ovens Specialty Warmers and a deep backsplash forSouthbend Ultimate 60 Inch Gas Restaurant Range with 9 Open Burners and 2 Convection Ovens Stainless Steel Front and Sides, 375,000 BTU, Backriser with Hi Shelf Built for high volume kitchens, this 60 inch range combines a 9 burner cooktop with dual convection ovens for flexible all day production. 60 inch gas restaurant range built for busy commercial kitchens. Nine open burners deliver flexible cooking space across the cooktop. Two convection ovens