Curtis Hot & Spicy 3 lb Stick Bologna with Bonus 12oz pack of HOT & Thick Bologna christmas gifts USDA recommends pre-cooked hams be

USDA recommends pre-cooked hams be reheated to an internal temperature of 140°

rolling heat

Heat bone-in spirals at 325° for about 45-50 minutes (5-7 minutes per lb

leaning just slightly toward the traditional eastern flavor with a touch of sweetness

so stock up and throw them in the freezer

Curtis Hot & Spicy 3 lb Stick Bologna with Bonus 12oz pack of HOT & Thick Bologna christmas gifts USDA recommends pre-cooked hams beThis is a 3 lb vacuum packages of true, old fashioned, hand stuffed Curtis Beef and Pork Stick Bologna with a little kick. This isnt too hot, but "Just hot enough to be fun!" Perfect for smoking and slicing any size slice you like! Each 3 lb stick yields about 36 thick slices. As a Bonus we include a 12 oz pack of Hot and Thick sliced bologna, same bologna, just already sliced and ready for a sandwich with a flavor that will knock your socks off!