AsomBroso Eros Reposado Tequila Shopify Collective The fermentation and distillation is

The fermentation and distillation is driven with the goal of emphasizing fruit and mouthfeel and then paired with aging in select Limousin Oak Barrels

these molds are easily removable that anyone can remove or release the ice cubes from the mold with the ease

finishing with a smooth Kentucky hug that lingers long after each sip

almonds and apple are highlighted

balanced and satisfying

AsomBroso Eros Reposado Tequila Shopify Collective The fermentation and distillation isWe use only the finest Blue Weber agave, grown in rich volcanic soil of Jalisco and tended to by skilled agave farmers. Our tequila undergoes a unique 9 month aging process, that starts with the barrel staves being coated with the sweetness of cooked agave that has been caramelized into the wood of our "11 Year Vintage" barrels. Using estate grown pias the tequila is then added to the barrels, which are gently rolled to enhance the natural oak and