Blodgett Zephaire Series ZEPH-200-G Commercial Gas Convection Oven, Single-Deck Bakery Depth, 5-Pan Capacity Blast Chillers & Freezers 1-5/8" diameter stainless steel legs

1-5/8" diameter stainless steel legs and bullet feet support the table

this wall-mounted sink combines a deep-drawn stainless steel bowl with knee-valve faucet control for true hands-free use

Digital thermostat with a 200°F to 400°F range

Built for high-volume dish handling

Two-compartment fabricated sink for washing

Blodgett Zephaire Series ZEPH-200-G Commercial Gas Convection Oven, Single-Deck Bakery Depth, 5-Pan Capacity Blast Chillers & Freezers 1-5/8" diameter stainless steel legsBlodgett Zephaire Series ZEPH 200 G Commercial Gas Convection Oven, Single Deck Bakery Depth, 5 Pan Capacity Solid state controls, 60 minute timer, two speed fan, stainless steel construction Built for high volume baking, this bakery depth gas convection oven delivers even heat, simple solid state controls, and a 5 pan capacity in a durable stainless steel package. Single deck, bakery depth design for commercial baking and roasting applications.