Black Sesame Seed culinary vanilla Petit Agour offers a perfect

Petit Agour offers a perfect balance of sweetness and subtle complexity

"Sugar of the land" is made from maple sap

and fresh herbs

Taste Profile Ishigakidai offers a mildly sweet and nutty flavor

with onions and garlic in a pot

Black Sesame Seed culinary vanilla Petit Agour offers a perfectSesame seeds are a staple in Asian cuisine, especially in Japanese cooking. Sprinkle them on a tomato salad, a rice dish, fish in parchment paper, puff pastry appetizers, vegetable stir fry, or panna cottas. Ideal with fresh pasta, a vegetable tart, semi cooked tuna, or goat cheese croquettes. How to Use Black Sesame Seeds in Cooking? Here are some recipe ideas to use black sesame seeds in your cooking: Black Sesame Paste (or kurogoma kurimu): blend