Duke Stainless Steel Work Table with Undershelf, 60 x 30 x 36 Inches Braising Pan & Tilt Skillet spill-managing edge

spill-managing edge

Equipped with a performance-rated refrigeration system utilizing natural

and top-mounted R290 refrigeration for dependable merchandising storage

LED interior lighting and an illuminated display panel improve product visibility and presentation

This compact dual-access chef table combines secure enclosed storage with a durable stainless steel work surface built for demanding prep areas

Duke Stainless Steel Work Table with Undershelf, 60 x 30 x 36 Inches Braising Pan & Tilt Skillet spill-managing edgeDuke Stainless Steel Work Table with Undershelf, 60 x 30 x 36 Inches 16 Gauge 400 Series Top, Flat Top Without Backsplash, NSF Listed A durable stainless steel work table with a flat no splash top and undershelf storage, built for demanding commercial foodservice spaces. 16 gauge 400 series stainless steel top for dependable daily use. Flat top design without backsplash for flexible placement and easy access. Stainless steel undershelf and posts add