Solstice Supreme Electric Dual-Tank Reduced Oil Volume Fryer System with Automatic Filtration and Lift Assist Prep Tables 48-inch commercial gas restaurant range

48-inch commercial gas restaurant range with eight star/sauté burners for high-output surface cooking

and interior light support durability and easy cleanup

Usable shelf space measures 48 inches wide by 19-1/2 inches deep

84" x 30" undershelf adds convenient storage below compatible work tables

stainless steel rack designed for compact storage and transport

Solstice Supreme Electric Dual-Tank Reduced Oil Volume Fryer System with Automatic Filtration and Lift Assist Prep Tables 48-inch commercial gas restaurant rangeSolstice Supreme Electric Dual Tank Reduced Oil Volume Fryer System with Automatic Filtration and Lift Assist 2 x 76 lb. Tanks, Stainless Steel Construction, 12 Button Computerized Controls This electric dual tank fryer system pairs reduced oil volume performance with automatic filtration, lift assist, and computerized controls to streamline high volume frying. Dual tank reduced oil volume fryer system helps maximize output while reducing oil usage.