Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Non-Clog Burners, 36-Inch Griddle and 2 Convection Ovens Upright Broilers 22-gauge steel construction is built

22-gauge steel construction is built for everyday commercial use

Thermo tube-type design supports reliable performance frying in busy kitchens

125 in base built to withstand daily commercial use

Smart design with two drawers and one half-height door

22½″ flue riser with heavy-duty plate shelf—perfect for resting or plating

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Non-Clog Burners, 36-Inch Griddle and 2 Convection Ovens Upright Broilers 22-gauge steel construction is builtSouthbend Ultimate 60 Inch Gas Restaurant Range with 4 Non Clog Burners, 36 Inch Griddle and 2 Convection Ovens Standing Pilot, Battery Spark Ignition, Stainless Steel, 260,000 BTU This heavy duty 60 inch gas range combines burners, a griddle, and dual convection ovens to handle a wide range of high volume kitchen tasks in one footprint. Combines four open burners, a 36 inch griddle, and two convection ovens in one 60 inch range. Non clog burners with