Vulcan VC66EC Double-Deck Electric Bakery-Depth Convection Oven, 5-Pan Capacity, Computer Controls Shaved Ice Machines 000 BTU output delivers strong

000 BTU output delivers strong heat for demanding kitchen service

Small round basket ideal for pasta boiling and draining

and two standard ovens to handle sautéing

18-Gauge 304 Stainless Steel Top

Built-in KleenScreen PLUS filtration helps simplify oil management and cleanup

Vulcan VC66EC Double-Deck Electric Bakery-Depth Convection Oven, 5-Pan Capacity, Computer Controls Shaved Ice Machines 000 BTU output delivers strongVulcan VC66EC Double Deck Electric Bakery Depth Convection Oven, 5 Pan Capacity, Computer Controls Stainless Steel Exterior, Porcelain Interior, 12. 5 kW Per Section This heavy duty double deck convection oven delivers bakery depth capacity, precise computer control, and durable stainless steel construction for high volume commercial baking. Double deck electric convection oven built for high output bakery and kitchen applications. Computer controls