Glazed Grandmother's Ham (whole piece) - cryovac sealed melbourne cup meat platters Harris Smokehouse Ocean Trout is

Harris Smokehouse Ocean Trout is cold smoked with blackening spice to produce a simple

Pair your ham with some mustard and chutney or Rosalie Gourmet's marmalade glaze to make the meal complete

1 litre bottle of refreshing chilled apple juice

texture and flavour

You can use it in place of a Hollandaise on your eggs

Glazed Grandmother's Ham (whole piece) - cryovac sealed melbourne cup meat platters Harris Smokehouse Ocean Trout isOur award winning Grandmother's Ham is glazed by our in house chefs with Rosalie's spiced orange marmalade glaze. Succulent and sweet, the glazed ham comes presented as a whole piece served ready to eat or reheat and serve. Our extremely popular Grandmother's Ham is a fully boned leg which is hand trimmed and tied with the skin left over, then smoked over German beech. Sulphite free. Our (half size) Grandmother Hams are approximately 2. 0 to 3kg