Randell 82-Inch Self-Contained Refrigerated Chef Base Equipment Stand with 4 Drawers Hamburger Press Centered bracing reinforces the frame

Centered bracing reinforces the frame

000 pieces per hour for busy operations

42-inch low profile strip heat lamp designed for food holding applications

Coved corners and 3-1/2-inch die-stamped drain openings help promote drainage and easier cleanup

and 3-inch grease trough help manage drippings and cleanup

Randell 82-Inch Self-Contained Refrigerated Chef Base Equipment Stand with 4 Drawers Hamburger Press Centered bracing reinforces the frameRandell 82 Inch Self Contained Refrigerated Chef Base Equipment Stand with 4 Drawers Right Side Compressor, 4 Inch Pan Capacity, 115V Keep cold ingredients within arm's reach with a rugged refrigerated chef base that combines heavy duty cooking support, four easy access drawers, and self contained R290 refrigeration. 82 inch wide refrigerated chef base designed for commercial cooking stations Four drawers accommodate 8 total 12 x 20 x 4 inch pans;