Cocchi Storico Vermouth di Torino book La Fée was the first
$623.00
Description
La Fée was the first traditional absinthe commercially made in France after the 1915 ban was lifted
ABV 17% | 70cl | United States
is fermented for five days and then pot still triple distilled (unfiltered)
Pairs beautifully with barbecued meats
grapefruit and a touch of apricot
Cocchi Storico Vermouth di Torino book La Fée was the firstA classic Italian sweet vermouth built on Moscato wine to a nineteenth century recipe, aromatic, showing dark fruit, cocoa, rhubarb and herbs. A fine choice for a Negroni or a Manhattan, and good simply over ice with an orange twist. Thirsty for ideas? Hit 'Cocktails with this ingredient' below. ABV 16% 750ml Italy
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