Vulcan VRH88 Double-Deck Mobile Cook and Hold Oven, 2 Compartments, Mechanical Controls Wooden Top Work Tables 60 x 30-inch flat stainless

60 x 30-inch flat stainless steel top provides a roomy commercial prep surface

½″ thick polished steel griddle (left-hand) with snap-action thermostat 175 °F – 550 °F

This compact work table pairs a durable stainless steel top with a galvanized undershelf to create a sturdy

Thermostatically controlled heat unit helps maintain serving temperature

Dual valve control allows precise heat adjustment

Vulcan VRH88 Double-Deck Mobile Cook and Hold Oven, 2 Compartments, Mechanical Controls Wooden Top Work Tables 60 x 30-inch flat stainlessVulcan VRH88 Double Deck Mobile Cook and Hold Oven, 2 Compartments, Mechanical Controls Stacked cabinet, dual voltage 208 240V, 16 sheet pan 32 hotel pan total capacity Built for high volume cooking and holding, this double deck cabinet combines two mobile compartments, simple mechanical controls, and stainless steel durability in one space saving footprint. Double deck, two compartment design delivers high volume output in a compact mobile cabinet.