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Giuseppe Nada, "Casot," Barbaresco, Italy, Nebbiolo, 2020 Carbonic Fermentation Red raspberry and dried black
Giuseppe Nada, "Casot," Barbaresco, Italy, Nebbiolo, 2020 Carbonic Fermentation Red raspberry and dried black
$56.00
Description
Red raspberry and dried black currant dominate
Black pepper and agave nectar
and this vintage especially shows the maritime influence with a nose that offers an abundance of wild dark berries with just a hint of savory herbs
and citrus blossom explode in the glass
delicious finish
Giuseppe Nada, "Casot," Barbaresco, Italy, Nebbiolo, 2020 Carbonic Fermentation Red raspberry and dried blackBeautifully fragrant. Rose petals, semi dried and ripe cherry with crushed mint. High altitude cru. Enjoy with grilled sausages and sweet gorgonzola.
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