Rippa Dorii Tempranillo Roble book showing ripe red peach over

showing ripe red peach over a soft sweetness

Developed with Erik Lorincz

Made for lobster

with a smooth

A cool-climate

Rippa Dorii Tempranillo Roble book showing ripe red peach overA Ribera del Duero red that punches above its price, made from 100% Tinta del Pas (Tempranillo). Roble means a short spell in oak, giving balanced tannins and a smooth, easy character. Fruit driven and smooth, showing fresh dark cherry and plum over subtle floral and spice notes, with firm tannins and a lasting finish. A natural partner for rich pasta such as lasagne or bolognese, or ribs and burgers. Country Spain Region Ribera del Duero Grape(s)