Eagle Group 48-Inch Electric Hot Food Table with 3 Dry Wells, Open Base, 208V Three-Phase Shelf Components & Accessories 1/4-turn ceramic cartridges deliver smooth

1/4-turn ceramic cartridges deliver smooth

Includes a deck-mount faucet with a 12" swing spout for immediate use

Three 7-inch high sections with 33" W x 22" D deck interiors

NSF-listed prep table with a stainless steel top and galvanized support for reliable daily use

72-inch wide basin with an 8-inch deep bowl for practical wash capacity

Eagle Group 48-Inch Electric Hot Food Table with 3 Dry Wells, Open Base, 208V Three-Phase Shelf Components & Accessories 1/4-turn ceramic cartridges deliver smoothEagle Group 48 Inch Electric Hot Food Table with 3 Dry Wells, Open Base, 208V Three Phase 430 Stainless Steel Top and Body, Galvanized Undershelf and Legs, 8 Inch Poly Cutting Board Built for dependable holding service, this stationary electric hot food table combines three dry wells, durable stainless steel construction, and simple infinite controls in one efficient workhorse. Holds food in three 12" x 20" dry wells for buffet and cafeteria service.