Trento 30-Division Manual Bun Rounding Divider - 220V / 1 Phase - 48583 BunRack Read moreSpecifications Specifications Model G30010

Read moreSpecifications Specifications Model G30010 Width 76

This protective partition is constructed with 2-layers of corrugated plastic bolted down with steel legs

Temperature range between 79°C to 287°C (175°F to 550°F)

vegetables or fried food from the pan

chefs and bakers need dough rounders to increase their production

Trento 30-Division Manual Bun Rounding Divider - 220V / 1 Phase - 48583 BunRack Read moreSpecifications Specifications Model G30010Press, cuts and round your bun dough in seconds 220V 1 Phase power supply Levers give you precise control over the forming chamber Easy to use and maintain High quality construction for long term use Make minor adjustments using the yoke with a numerical scale Description This Trento 30 Division Manual Bun Rounding Divider can quickly and accurately round dough balls for buns, rolls, pizza, and other baked goods. It has a durable stainless steel