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Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Burners, Raised Griddle/Broiler, Standard Oven and Cabinet Base Commercial Ovens Precise portion control
Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Burners, Raised Griddle/Broiler, Standard Oven and Cabinet Base Commercial Ovens Precise portion control
$8543.00
Description
Precise portion control
Galvanized Legs and Adjustable Plastic Bullet Feet
16 gauge 304 stainless steel top stands up to daily commercial use
can be used on non-stainless tops
Left-hinged Lexan® door | 120 V single-phase | 5-pan capacity Bring Bake-shop precision to tight kitchen footprints
Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Burners, Raised Griddle/Broiler, Standard Oven and Cabinet Base Commercial Ovens Precise portion controlSouthbend Ultimate 60 Inch Gas Restaurant Range with 6 Burners, Raised Griddle Broiler, Standard Oven and Cabinet Base Stainless Steel Exterior, 276,500 BTU, With 22 1 2 Inch Flue Riser Shelf and 6 Inch Adjustable Legs Built for high volume kitchens, this 60 inch gas range combines six top burners, a raised griddle broiler, a standard oven, and a cabinet base in one rugged stainless steel package. 60 inch gas restaurant range combines six top burners,
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
