Chateau Lynch Bages 2015 red the grapes undergo a maceration

the grapes undergo a maceration period of at least 24 hours before pressing

“I make wine at Lafite and Latour

while its acidity balances the savory elements

Fabien Teitgen

Stored under proper conditions—consistent temperature

Chateau Lynch Bages 2015 red the grapes undergo a macerationWinery Background and History Chteau Lynch Bages, located in the Pauillac appellation of Bordeaux, France, is a distinguished estate with a rich history dating back to the 18th century. The estate derives its name from the Lynch family, of Irish descent, who owned the property for several generations. In 1855, during the Bordeaux Wine Official Classification, Chteau Lynch Bages was classified as a Fifth Growth (Cinquime Grand Cru Class), a testament