Majolini. Franciacorta Brut Millesimato 'Electo' Region_Aosta damson and ripe herb flavours

damson and ripe herb flavours

His vines are guyot trained and planted on the flatter part of the farm with deeper clays at a density of 5500 vines per hectare

It was planted in 1970 and 1993 using a guyot system at a density of between 4500 and 5000 plants per hectare

a green tint with a fresh greengage and lime fruit

Flinty fine bramble and red berry fruit

Majolini. Franciacorta Brut Millesimato 'Electo' Region_Aosta damson and ripe herb flavoursFranciacorta DOCG Grapes Chardonnay: 80% Pinot Noir 20% A serious vintage wine with toast, butter, grapefruit and tarragon flavours. Somehow the exuberance is restrained and tempered with a mineral element. A rare and fine wine. 12. 5% Majolini Producer Page Each plot of Chardonnay and Pinot Noir is fermented in a way that best suits the particular parcel of grapes. Temperature controlled steel tanks are used to ensure that the fermentation