Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Griddle/Broiler and 2 Convection Ovens Hot Water/Beverage Dispensers Quantum Stationary Wire Security Cage

Quantum Stationary Wire Security Cage Unit with Doors and 2 Intermediate Shelves

modular wall-mounted storage in commercial spaces

Adjustable operating temperature from 0°F down to -10°F to suit diverse freezing needs

Four thermoplastic resin casters include two rigid and two swivel casters with brakes

and long-lasting performance

Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Griddle/Broiler and 2 Convection Ovens Hot Water/Beverage Dispensers Quantum Stationary Wire Security CageSouthbend Ultimate 60 Inch Gas Restaurant Range with 5 Burners, 24 Inch Griddle Broiler and 2 Convection Ovens Stainless Steel, Standing Pilot, 276,500 BTU This heavy duty 60 inch gas range combines five burners, a 24 inch griddle broiler and two convection ovens in one high output cooking platform. 60 inch gas restaurant range built for high volume commercial kitchens. Five top burners include three non clog front burners and two pyromax rear