John Boos Pro-Bowl 2-Compartment Platter Sink with Right Drainboard, 14-Gauge Stainless Steel Pressure Steamers NSF listed for commercial kitchen

NSF listed for commercial kitchen and beverage-service environments

37-1/2 x 16-1/2 O

5" (38 mm) fixed Temperature Range 60 °F – 215 °F (16 °C – 102 °C) Controls Solid-state thermostat with analog dial thermometer Exterior Dimensions 25" W × 34" D × 73

with Fiberglass Grated Floor Drain

convenient hanging and storage for fry baskets

John Boos Pro-Bowl 2-Compartment Platter Sink with Right Drainboard, 14-Gauge Stainless Steel Pressure Steamers NSF listed for commercial kitchenJohn Boos Pro Bowl 2 Compartment Platter Sink with Right Drainboard, 14 Gauge Stainless Steel 50 3 16" W x 36 1 2" D x 43" H Overall; 12" Deep Compartments; 10" Backsplash A durable, leg mounted two compartment platter sink with a right hand drainboard, deep bowls, and a high backsplash built for busy prep areas. Two 14" x 31" x 12" compartments support wash and prep tasks in one station. 18" right hand drainboard adds convenient staging and drainage