Omcan Stainless Steel Equipment Stand with Undershelf, 60 x 30 Inches, 2-Inch Rear and Side Upturn Espresso Machines Designed for the industry-standard 20

Designed for the industry-standard 20 x 20-inch dish rack program

14-inch depth by 30-inch width shelf for commercial shelving systems

Koolaire KYT-0420A Air-Cooled Half-Dice Cube Ice Machine

Direct steam design delivers efficient

BK Resources 60" x 24" Stainless Steel Floor Trough with Removable Subway Grate and Drain

Omcan Stainless Steel Equipment Stand with Undershelf, 60 x 30 Inches, 2-Inch Rear and Side Upturn Espresso Machines Designed for the industry-standard 20Omcan Stainless Steel Equipment Stand with Undershelf, 60 x 30 Inches, 2 Inch Rear and Side Upturn 6 Legs with Adjustable Bullet Feet A sturdy stainless steel stand that adds a spacious prep surface, lower storage, and raised edges for everyday commercial kitchen use. 60 x 30 inch stainless steel top offers generous support for equipment or prep tasks. 2 inch upturn on the rear and sides helps contain items and reduce spills off the edges. Stainless