Blodgett DFG-200 DBL Double-Deck Full-Size Bakery Depth Gas Convection Oven Commercial Faucets and a 4" backsplash

and a 4" backsplash

Large 24 x 24 inch compartments and 12 inch depth handle oversized pots and pans

Built from stainless steel with a satin finish for a professional look

No backsplash keeps the rear edge clear for flexible placement

Clear polycarbonate door lets staff monitor food without opening

Blodgett DFG-200 DBL Double-Deck Full-Size Bakery Depth Gas Convection Oven Commercial Faucets and a 4" backsplashBlodgett DFG 200 DBL Double Deck Full Size Bakery Depth Gas Convection Oven 5 Pan Capacity Per Compartment, Artisan Touchscreen Controls, Dual Pane Glass Doors Built for high volume bakery production, this double deck gas convection oven pairs bakery depth chambers with touchscreen control, even heat, and durable stainless steel construction. Double deck bakery depth design increases output in a compact floor footprint. Each compartment accepts five