Bourbon Maple Balsamic Vinegar 3-4 boneless
$25.00
Description
3-4 boneless
or use it to deglaze the pan after searing pork or chicken
Country of Origin Peru Crush Date May 2025 Polyphenols 603 Acidity 0
This BBQ Sauce brings the bold with an added blend of chili peppers
sour and jammy notes of red fruit
Bourbon Maple Balsamic Vinegar 3-4 bonelessThe sweet and savory aroma of maple syrup meets a touch of oaky barrel aged bourbon flavor. For an unexpected twist, add it into a brunch themed cocktail. This is superb on pork, brussel sprouts, sweet breakfast items, and grilled pineapple. It is also a great add in to mustards or your homemade BBQ sauce.
Shipping Notes
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