Tender Sous Vide Rare Roast Sirloin - Sliced trout balanced flavour and an even
$42.50
Description
balanced flavour and an even acidity
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It is made in a kitchen that uses gluten
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these plump
Tender Sous Vide Rare Roast Sirloin - Sliced trout balanced flavour and an evenProving a huge hit, Rosalie's tender sous vide rare roast sirloin (grass fed) has been prepared with Olsson's sea, extra virgin olive oil & fresh rosemary. Tender and moist, we sliced the rare roast sirloin to a medium medium thick cut and serve it in a presentation box. Delicious served with a pot of Rosalie's herbed aioli with confit garlic, dijon, tarragon & chervil (which can be added on as an optional extra). Gluten free Dairy free Nut free If
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