Slice Wood Ear White Back Black Fungus 1kg cutlery > 35mg

>    35mg

The crunchy texture of basil leaves has a distinct minty and grassy fragrance with a sharp savoury and mild peppery taste

soybean oil

Outer Dimensions: 420mm (D) x 150mm (H)

Outer Dimensions: 380mm (D) x 80mm (H)

Slice Wood Ear White Back Black Fungus 1kg cutlery > 35mgTiger King Wood Ear White Back Black Fungus Slice Strips are versatile and tasty fungus that stands out for their springy, crunchy texture and commonly used in Chinese cuisine. Directions: Put dried mushrooms in a large bowl then add plenty of cold water. Leave to rehydrate for about 2 hours until they become brownish, plump, springy and slightly transparent. Its fine to soak them overnight. If your kitchen is quite warm, keep the bowl in the fridge.