Vermentino di Gallura Superiore EMMU, Li Signori gv__Marzemino elderflower and ripe lemons carry

elderflower and ripe lemons carry through on the palate which has just the right amount of sweetness

A Nebbiolo‑based blend complemented by a touch of Vespolina

This organic Italian Grillo wine works excellently with shellfish

It's this technique that gives the Doi Raps such concentrated flavours and such personality

all the while the wild strawberries and juicy raspberries persist and expand

Vermentino di Gallura Superiore EMMU, Li Signori gv__Marzemino elderflower and ripe lemons carryA premium Vermentino from the picturesque Alto Gallura in Northern Sardinia, this wine captures the essence of its terroir with striking clarity. Fresh and beautifully textured, it balances fragrant elegance with savory depth. Graceful notes of jasmine blossom, lemon balm, and wild aromatic herbs unfold seamlessly, supported by a vibrant acidity. The finish is long and layered, revealing a refined mineral undertone that adds complexity and poise to