Kabosu Liqueur Likör_Kabosu whose parent company nevertheless has

whose parent company nevertheless has a 150-year tradition in the production of spirits

die japanischen Whisky lieben und wertschätzen

Kaum ein anderes Getränk bietet mehr Vielfalt an Grundstoffen und Geschmacksrichtungen

die mindestens 18 Jahre lang in verschiedenen Fässern gereift sind

Its base spirit is awamori

Kabosu Liqueur Likör_Kabosu whose parent company nevertheless hasIf you like yuzu, you'll love kabosu: Kabosu is a Japanese citrus fruit that looks like a lime, to which yuzu is related, and tastes somewhere between a lemon and a blood orange. Kabosu liqueur tastes very natural with only a hint of sweetness, authentically capturing the flavor of this special citrus fruit. It's also a great ingredient in cocktails.