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Digitalt Gourmet termometer sugarpaste Callebaut 70-30-38 er en intens

$99.95

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Callebaut 70-30-38 er en intens Mørk chokolade

Perforeret tærtering til bagning af perfekte sprøde og ensartede tærter

1 g Heraf mættede fedtsyrer 0 g Kulhydrat 34

Ingredienser: Sukker

Lækker dessertmasse med smag af pistacie

Digitalt Gourmet termometer sugarpaste Callebaut 70-30-38 er en intensIngen chokolade temperingen uden et godt termometer. Og det fr du med dette gourmet termometer Mleskala: 0,1 C fra 19,9 C til 199,9 Batteri: 1 stk. 1,5V LR44 medflger

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