Hvidvin, Les Chezelles Chardonnay Loire, 75 cl. Desserter Deep fried scallops in kataifi
$147.50
Description
Deep fried scallops in kataifi with chili mayo dip
der bragte det favnende
Vegetables fried in wok with tofu
basil and beans sipped
Grilled prawns in coconut marinade with lemongrass
Hvidvin, Les Chezelles Chardonnay Loire, 75 cl. Desserter Deep fried scallops in kataifiWhite wine, Les Chezelles Chardonnay Loire, 75 cl.
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