Vacuum Pack Machine - 60cm Seal - W76 x D60 x H16cm Double Chamber Tabletop Freezer Sausages that are neatly wrapped

Sausages that are neatly wrapped are an attractive sight in a refrigerated display case of any butchery or steakhouse

With its four gas burners

Temperatures can be set between 100 and 300ºC with the safety thermostat

food-safe and efficient cooling solution your kitchen can count on

Safe cleaning and long-term use

Vacuum Pack Machine - 60cm Seal - W76 x D60 x H16cm Double Chamber Tabletop Freezer Sausages that are neatly wrappedIn this large professional vacuum pack machine, there are two separate sealing chambers for an even higher sealing capacity. There are two sealing bars per chamber so that a total of four vacuum bags of up to 50 x 55cm can be used. It is ideally suited for busy, professional kitchens that are looking to preserve food items for longer. When working in the catering industry with large quantities of products, a professional vacuum pack machine is