Traditional Orange & Raisins Panettone - Extra Virgin Olive Oil (750gr/1.65 lb) gift For Frantoio Mancino

For Frantoio Mancino

Dry Gluten: 8

Bardini had one mission: to share the natural riches of his home across Italy

preventing dough from sticking and burning on the pizza’s base

It can maintain its qualities for up to 12 hours at room temperature (20-25°C) or up to 48 hours with controlled refrigeration at 4°C

Traditional Orange & Raisins Panettone - Extra Virgin Olive Oil (750gr/1.65 lb) gift For Frantoio MancinoA refined take on Italys holiday icon: this Traditional Panettone swaps butter for Palazzo di Varignana's exceptional extra virgin olive oil to create a lighter crumb and clean, elegant finishwithout losing the plush, aromatic richness you expect from a classic panettone. Studded with candied orange peel and plump raisins, its slowly fermented with natural yeast. Net wt: 1. 65 lb. Crafted in Italy by Palazzo di Varignana's acclaimed pastry chef