Ethiopia Mocca Sidamo but gentle enough to beautifully

but gentle enough to beautifully reveal the natural aroma of the origin

smooth aroma with an excellent balance

velvety deep

while Brazilian coffee brings its own wonderful sweetness and Ethiopian coffee beans finish the blend with a velvety softness

100°C • 2 - 4 min

Ethiopia Mocca Sidamo but gentle enough to beautifullyA rich, strong flavour with a pleasantly full aroma, yet extremely smooth. This special Ethiopian coffee is a variety of the very first coffee beans ever consumed. Ethiopia is where coffee was first discovered. Enjoy a steaming cup of this coffee while reading the history of coffee and you might just discover an exciting adventure yourself. ATTRIBUTE DETAILS Tasting Notes Floral, aromatic, and silky with notes of jasmine, bergamot, and sweet stone