Mary Engelbreit's Winter historic recipes from Harissa-Roasted Carrot and White

from Harissa-Roasted Carrot and White Bean Dip to Crunchy Spiced Chickpeas to Smoky Black Bean and Plantain Chili

Pumpkin Spice Pancakes

food writer

The Jewish Holiday Cookbook is filled with 250 strikingly original recipes

“boiled galangal chicken soup” adapts the recipe for a relatively quick preparation (35 minutes) that can be on the table on a weeknight even if the traditional galangal is not available in your neck of the woods

Mary Engelbreit's Winter historic recipes from Harissa-Roasted Carrot and WhiteBy Charlotte Lyons (1996) [FROM THE PUBLISHERS] From Christmas to St. Patrick's Day, a collection of holiday projects, recipes, and decorating ideas ranges from gingerbread trees to lace wreaths to inexpensive gift ideas, and features lavish full color photographs and illustrations by a well known artist. VINTAGE HARDCOVER