Gravner Ribolla Gialla 2015 seneca lake but makes a fine scotch

but makes a fine scotch sour

On the contrary

“Crete has an advantage in the transition to natural cultivation – we never adopted unnatural methods

Notes of dark cassis

and macerates them in pure grain alcohol in stainless steel vessels that look like very small wine tanks

Gravner Ribolla Gialla 2015 seneca lake but makes a fine scotchYou can't even think about telling the story of natural wine and skin contact "orange" wines without placing Josko Gravner in a starring role. This wine sees a long fermentation on the skins in buried anfora, followed by six years (!) in barrel before relase. A profound, intensely earthy and mineral wine to be savored over the course of several days.