Distilleria des Alpes Routin Red Vermouth 750ml (ABV 16%) salted caramel A well-balanced

A well-balanced

vanilla fudge

and classic tropic flavours of mango

The chocolate and whisky pairing creates a very unique sensation in the palate where the chocolate harmonises with the whisky on the finish but at the same time

Rounded out by a suggestion of rare roast beef that lingers on the finish

Distilleria des Alpes Routin Red Vermouth 750ml (ABV 16%) salted caramel A well-balancedFormulated in 1883 by Philibert Routin in Chambry, Vermouth Routin Original Rouge, proudly bears its inventors name. A subtle blend of 24 plants and spices wedded with a blend of white French Sauvignon wine and local Jacqure wine. Its unique flavour is due to a distinctive maceration process. Precisely 50% of the finished product is aged in oak barrels to achieve the perfect balance.