Black Garlic Tamari Soy Barrel Aged Balsamic maple and simple and optional recipes

and simple and optional recipes for elevating store-bought goods

AMERICA'S TEST KITCHEN WINNER SINCE 2013

including starchy vegetables like potatoes

and rice bowls

Place Taco Holders on a baking tray and fill each notch with an empty taco shell

Black Garlic Tamari Soy Barrel Aged Balsamic maple and simple and optional recipesTaste: Salty, umami, and rich! This Black Garlic Tamari Soy Balsamic Vinegar will add depth and flavor unlike any soy sauce product. The fermented Black Garlic adds a savory element that is not often found in other ways. Earthy aromas of fermented soy beans and back garlic combine to create this exquisite vinegar. Perfect for finishing a dish or as a stand alone ingredient. This vinegar is a 2020 Sofi Award Winner for best new vinegar! How to Enjoy: