Taylor's Vintage Port 2016 Foradori Aged for five years in

Aged for five years in bottle

It has deliciously delicate aromas of red cherries and liquorice with a hint of smokiness

thanks to the time spent maturing in Slavonian oak botti

and its bottlings are considered a family treasure

grilled apricots

Taylor's Vintage Port 2016 Foradori Aged for five years inDark crimson but without the blueish purple of the Grahams. Tight, refined nose rather claret like. Not as obviously sweet as some. Restrained aromatically: backward with sharp, linear blackcurrant and violet notes. This tastes like a somewhat shouty, scratchy baby at the moment which is no criticism of a wine designed to age as long as a vintage port. But then there are masses of sweet fruit with liquorice surrounded in a scratchy skein of tannins