Two Blocks Cabernet Sauvignon Size:Per Bottle especially Sashimi or any seafood

especially Sashimi or any seafood dishes

Suntory's Yamazaki Cask Umeshu Tarushiage is produced by blending aged plum wine in whisky barrels at the Yamazaki Distillery

Food Pairing: Anything

Fermented on skins

Sourced from the same flagship 900 Standard barrels

Two Blocks Cabernet Sauvignon Size:Per Bottle especially Sashimi or any seafoodGrown in our northern Coonawarra vineyard and sourced from two blocks, 3 and 4a, within this single vineyard. The larger berries of this block mean more juice and less tannin extraction, making it a fruit driven approachable style. The aroma has a lifted perfume and is full of dark cherry fruit with a touch of vanilla. The palate is bold and full, but has softness, spice and elegant tannins. An approachable Cabernet that will drink well now or cellar