Elias Roa Decaf Grind:Espresso Preparation Method:

Preparation Method:

A tisane designed to ignite your taste buds and provide a delicious caffeine-free boost that can be sipped any time of the day

Yirgacheffe

this coffee reflects a rich tradition of multi-generational farming

balanced cup with gentle sweetness and clarity

Elias Roa Decaf Grind:Espresso Preparation Method:Meet Elias Roa, a dedicated producer from Huila, Colombia. Alongside his wife Bellanid, daughter Derlin, and son in law Diego Campos (a Colombian Barista Champion), Elias grows exceptional coffee at Finca Tamana in Pital. Working with heirloom varieties linked to African origins, he uses careful techniques including dry fermentation, fresh water washing and slow drying on raised beds to ensure each bean expresses its full origin. This lot is