André Clouet, Champagne Brut Grande Réserve magnum NV 4eme-cru-classe hazelnuts and just-baked bread

hazelnuts and just-baked bread

Fruity and immediately appealing Pinot Noir

well drained soils of the 'Les Champs Traversins' climat at the top of the Echezeaux slope give refinement and elegance to this powerful grand cru Burgundy

Truly superb

Vintage Port is a special category port produced from a single outstanding year

André Clouet, Champagne Brut Grande Réserve magnum NV 4eme-cru-classe hazelnuts and just-baked breadRated #1 Champagne under $50 by the Wall Street Journal. Lifted aromas of stone fruit, wheat kernel and strawberry, with a silky, mid weight palate and a subtle, refined mousse. Crisp, elegant finish. A Blanc de Noirs made solely from Pinot Noir grapes. This is a full flavoured and very food friendly champagne that works wonders with creamy pastas, poultry and richer seafoods. Offers up layers of mineral infused red fruits on a silky, mid weight