Arak El-Massaya Profile_Winey apricot and kumquat developing in

apricot and kumquat developing in the background

this is the rarest Jameson Whiskey available and

Tangy orange and lemon

and a bittersweet persistent finish

Harazi coffee is very high-grown on mountainous terraces near the Red Sea

Arak El-Massaya Profile_Winey apricot and kumquat developing inTasting Notes Distilled three times in copper stills and aged in traditional clay amphorae pots, It is smooth on the palate, with a delicate scent of the quality aniseed with a slight sweetly and refreshing finish. Food Pairing Recommended to drink alone as an aperitivo, or with an accompaniment of classic mezzes and barbecued meats. Country Lebanon