Gourmet tour izyrent Then follows a 24 months

Then follows a 24 months maturation with regular stirring of the lees

The mouth is wrapped around the floral and peach aromatic notes

where the cellar master explains how the grapes are processed

The High Environmental Value (HVE) guarantees that the agricultural practices used on a whole farm preserve the natural ecosystem and reduce to a minimum the pressure on the environment (soil

Vintage: 2020

Gourmet tour izyrent Then follows a 24 monthsVisit the estate and taste Chteau Jolys wines. Mixed platter of charcuterie and cheese from local producers, accompanied by a glass of Juranon wine of your choice Duration : About 1h30 Reservations required 48 hours in advance.