Bunka VG-10 Tsuchime Manche Oval Pourpre 165mm Handle:Japanese Handle enduisez la lame d'un peu

enduisez la lame d'un peu d'huile

large et légère

Ces couteaux sont parfaits pour trancher des couches de pâte de blé et séparer les nouilles individuelles

Très pratique et facile à utiliser

manche magnolia 165mm

Bunka VG-10 Tsuchime Manche Oval Pourpre 165mm Handle:Japanese Handle enduisez la lame d'un peuBunka knives are one of the few multipurpose traditional Japanese blades, and can be used as a slicer or a vegetable knife. These sword shaped knives feature a straighter and wider edge than a Yanagi for vegetables, and a longer blade than an Usuba for slicing fish with ease. The user need to be more skilled with traditional Japanese knives in order to utilize this unique Bunka style design properly. Traditionally, these knives are used only by head